Our Corn Chowder is comfort in a bowl! Want to kick up the flavor in your Corn Chowder? Try adding fresh red bell peppers and jalapenos when cooking to spice things up! Top with cheddar or cotija cheese to create the perfect balance of flavors. Directions - Bring 6 cups of water and soup mix to a boil - Cover, and cook over medium heat for 15 minutes, stirring often - Add 1/4 cup of a dairy or non-dairy product of your choice and cook and additional 5 minutes uncovered until vegetables are tender - For a creamier soup, use heavy milk - For a thicker soup, add cooked potatoes or potato flakes - Optional additions: cooked chicken or turkey, bacon bits, clams, or sausage - Makes 6 one-cup servings